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Home > Products >  Sodium TrimetaPhosphate(STMP) food grade

Sodium TrimetaPhosphate(STMP) food grade CAS NO.7785-84-4

  • Min.Order: 1 Kilogram
  • Payment Terms: L/C,T/T,
  • Product Details

Keywords

  • Sodium TrimetaPhosphate
  • Sodium TrimetaPhosphate factory
  • STMP

Quick Details

  • ProName: Sodium TrimetaPhosphate(STMP) food gra...
  • CasNo: 7785-84-4
  • Molecular Formula: 3Na.O9P3
  • Appearance: white powder
  • Application: Used as starch modlfier, turbidness-pr...
  • DeliveryTime: Prompt delivery
  • PackAge: 25kg/drum
  • Port: any port in China
  • ProductionCapacity: 300 Metric Ton/Month
  • Purity: 98%min
  • Transportation: by vessel
  • LimitNum: 1 Kilogram

Superiority

 

Sodium TrimetaPhosphate(STMP) CAS NO:7785-84-4 Food grade white powder Starch modification agent

Sodium trimetaphosphate

CAS:7785-84-4

Molecular Formula:3Na.O9P3

Moleculat Weight::305.88

EINECS:232-088-3

Appearance:White  powder

 

Applications:

Application: Used as starch modlfier, turbidness-preventing agent for fruit juice drinks, water-holding agent for meat processing, water softener, adhesive agent and dispersing agent for meat, and stabilizer for ice cream, cheese and other dairy products for the sake of protecing food from discoloring and decomposing of vitamin C. The adding amount of this product in food proccessing is 2-4%

 

Packed in 25kg kraft bag

 

Store at room(18~25°C) temperature. Protect from moisture.

 

Details

 

Sodium TrimetaPhosphate(STMP) CAS NO:7785-84-4 Food grade white powder Starch modification agent

Sodium trimetaphosphate

CAS:7785-84-4

Molecular Formula:3Na.O9P3

Moleculat Weight::305.88

EINECS:232-088-3

Appearance:White  powder

 

Applications:

Application: Used as starch modlfier, turbidness-preventing agent for fruit juice drinks, water-holding agent for meat processing, water softener, adhesive agent and dispersing agent for meat, and stabilizer for ice cream, cheese and other dairy products for the sake of protecing food from discoloring and decomposing of vitamin C. The adding amount of this product in food proccessing is 2-4%

 

Packed in 25kg kraft bag

 

Store at room(18~25°C) temperature. Protect from moisture.

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